Saturday, November 1, 2014
Gluten-free quinoa stuffing recipe
Here is a gluten-free quinoa stuffing recipe that would make a nice, healthy addition to any Thanksgiving spread!
Your gluten-free diners will appreciate this recipe, because it incorporates a lot of the classic ingredients you find in a traditional stuffing.
I found the stuffing tasted even better after it sat for a while and had time to allow the flavors to sink into the quinoa...so go ahead and make this one in advance.
Serve it at room temperature or if you prefer a warmed version, reheat it in the oven at 300 degrees (cover with foil) for about 10-15 minutes... You'll find the recipe here at SheKnows: Gluten-Free Quinoa Stuffing Recipe
Thursday, October 30, 2014
3 fall cocktail recipes
Apples...
Cinnamon and sugar...
Cranberry, ginger...
Nutmeg and pear.....
Here are 3 cocktail recipes perfect for the season! 3 Fall cocktail recipes
Labels:
DRINKS
Friday, December 6, 2013
Pizza with crispy pancetta and soft baked egg recipe
If you're a fan of eggs on almost anything...I say go ahead and add two or three more to the top of this pizza...
If egg is not your thing...leave it off...this pizza is still totally delicious!
You may not think this pizza looks all that special... but the combination of crispy pancetta with a slightly spicy red sauce, sauteed spinach and two cheeses is superb!
The egg pairs perfectly with the crispy pancetta and spinach and adds a richness to the pizza that's addicting!
(Think spinach salad with a warm pancetta emulsion dressing... .....Mmmmmmm)
You'll find the recipe here at SheKnows: Pizza with crispy pancetta and soft baked egg
Friday, November 29, 2013
Turkey and Cheese Chowder
Staring at a pile of leftover Thanksgiving turkey?
Turn it into a pot of this hot and creamy Turkey and Cheese Chowder!
You'll find my recipe here at SheKnows: Turkey and Cheese Chowder recipe
Labels:
SOUP
Monday, November 25, 2013
Thanksgiving pizza
Give those coveted Thanksgiving leftovers new life with this pretty (and delicious) Thanksgiving pizza!
I added a few extra ingredients to pull it all together...garlic, red onion, Gorgonzola cheese, etc...
You'll find more (and a tip) here at SheKnows: Thanksgiving pizza recipe
Subscribe to:
Posts (Atom)